Welcome to 365 In, A Year of Eating In. This is where we will be tracking our journey, posting our thoughts, weekly menus, recipe links and struggles.
Here is a rough menu plan for the week
Sunday: Cabbage Rolls, Green Peas, bread
Monday: vegetarian day Edamame and Toasted Almond Stirfry, Steamed Snow Peas, Brown Rice
Tuesday:Baked Salmon, Baked Potatoes, Roasted Corn
Wednesday:Bean with Bacon Soup, Raw Carrots
Thursday:Pasta with Simple Pasta Sauce
Lunches usually consist of leftovers or sandwiches.
Will we make? Will we crack? What are we going to miss the most? Who knows?